
Staff writer
Paul Stephen
Paul Stephen moved to San Antonio from North Carolina in 2017 to join the Express-News Taste team. In that time, he’s cooked through about 1,000 recipes, noshed at more than 200 restaurants and seriously considered getting a map of the city’s grocery stores tattooed on his arm for easy reference. He cannot be trusted around your cookbook collection.
Stories By Paul Stephen
Cooking And Recipes
March 1, 2023
San Antonio chef Jason Dady, Urban Cowgirl Sarah Penrod share crawfish secrets, recipes

Restaurants
February 17, 2023
Where to celebrate National Margarita Day in San Antonio today

Restaurants
February 15, 2023
4 camp-inspired restaurants and bars open in San Antonio


Restaurants
February 10, 2023
H-E-B's True Texas BBQ now sells chicken wings, just in time for the Super Bowl


Restaurants
February 10, 2023
Culebra Road from Fredericksburg Road to NW 36th Street - Eat the Street

Cooking And Recipes
February 8, 2023
How to cook in a chiminea with 3 recipes


Food
February 1, 2023
Kroger vs. H-E-B grocery delivery battle judged on accuracy, timeliness and quality

Food
February 1, 2023
Grocery delivery options in the San Antonio area

Cooking And Recipes
January 31, 2023
3 easy recipes to make with your kids when don't want to go out


Restaurants
January 25, 2023
2023 James Beard Award semifinalists announced, San Antonio well represented

Cooking And Recipes
January 25, 2023
Beloved San Antonio restaurant Joseph's Storehouse Baking Co. returns with cookbook

Restaurants
January 23, 2023
Camp Hot Wells now open with food, drinks, hot spring baths and foot-soaking pools

Food
January 20, 2023
Shiner Trail Ale is a chocolate bomb that walks a rocky path

Restaurants
January 20, 2023
Eat the Street: Wurzbach Road from Interstate 10 to Fredericksburg Road

Food
January 18, 2023
Texas seasonal allergies: Fight back with these 10 foods and drinks

Restaurants
January 11, 2023
8 San Antonio spots serving chicken and waffles, from Best Quality Daughter to What the Waffle
